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Monday, April 9, 2018

April Vegan Menu for a Week



April Vegan Menu for a Week
If you're looking for great vegan menu ideas for this week - look no further : ) 
I've selected a nice variety for you to choose from! 

Check them out. 

Chinese Teriyaki Veggies over Rice




Greek Stuffed Peppers - "Gemista"



with

Purslane Salad with Optional Feta


Indian Lemon Rice with Peas






Copycat Skyline Black Beans & Rice over Angel Hair Pasta

Greek Peas & Artichokes Yachni


Indian Black-Eyed Peas over Rice

Confetti Spaghetti

A Breakfast or Brunch Idea


Cinnamon Roll Crescents

A Lunch Idea


Asian Peanut Sauce Wrap

A Dessert Idea
Samali


Enjoy! : )

This is being shared on:
What Did You Do This Weekend?
You're The Star
Menu Plan Monday
Modest Monday
Party in Your PJ's
Wise Woman
Full Plate Thursday
Encouraging Hearts & Homes
Home Matters
Tasty Tuesdays
Tuesdays with a Twist
Full Plate Thursday
Raising Homemakers
Healthy & Happy Living








5 comments:

  1. Several of these looks so good. I love the way the stuffed bell peppers look with the 3 colors!

    ReplyDelete
    Replies
    1. Thanks so much for dropping by to visit, Donna. It's lovely to see you here : )

      Delete
  2. Anna these are really great suggestions for vegan meals. Of course the Greek ones are at the top of my list.

    ReplyDelete
    Replies
    1. Thanks so much for visiting, Mary! I love your blog - the pictures in your recent post about St. Andrews/Ag. Andreas were spectacular! : )

      Delete
  3. Your meal plan for the week looks delicious, I would love every one of them! Thanks so much for sharing your awesome post with us at Full Plate Thursday and hope to see you again real soon!
    Miz Helen

    ReplyDelete

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