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Spicy Refrigerator Pickles, No Sugar |
recipe for amazing, spicy pickles that can easily be made in the fridge. No fussing, no canning! No sugar.
Spicy Pickles
Bring brine to a boil, set aside and allow to cool slightly while you do the next steps
Brine:
1 cup white vinegar
1 cup water
4 teaspoons salt
Next Steps:
Put Spices in 1 quart jar:
1 teaspoon mustard seed (I used black - 'cause that's what I have)
1 teaspoon black peppercorns
1 teaspoon red pepper flakes (like the kind they put on pizza)
1 generous teaspoon minced garlic (I use the kind in a jar that they sell in the grocery produce section)
1 scant teaspoon turmeric
Cut Cucumbers in spears to snugly fill a 1 quart jar (this was 2 large cucumbers for me)
Poor brine (above) over to cover, (you may need to discard a little, depending on your situation)
Cool completely.
Place in fridge 24 to 48 hours
Enjoy!