Thursday, April 18, 2013

Ten Naturally Gluten Free Vegan Entrees

Although I am not Gluten Free, I have many recipes that are. Here are just a few for the convenience of those seeking to be both Gluten-Free and Vegan:

This is being shared on Gluten Free Fridays, Weekend Wonders, Healthy Vegan Fridays, Clever Chicks Blog Hop, My Meatless Mondays, Menu Plan Monday, Made by You Monday, Slightly Indulgent Tuesdays, What's Cooking Wednesday, The Thrifty Home's Penny Pinching Party, Frugal Days, Sustainable Ways

menu planning











Chili over Baked Potatoes















Eggplant Stew


















Fill Your Own Tortilla Night
















Tofu Creole

















Three Bean Dal
















Greek Style Black-Eyed Peas















Moujendra
















Simple Vegan Pad Thai















Indian Spiced Black-Eyed Peas Over Rice

















Vegan Chinese Restaurant Food










12 comments:

  1. It's amazing how many of our Greek recipes are gluten free.

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  2. Great recipes, I am gluten free and vegetarian so always looking for more options :)

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  3. Excellent recipes! I especially like the fill your own tortilla idea :) Thanks so much for sharing with us at Weekend Wonders! Hope you're enjoying your week so far!

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    1. Thanks so much for hosting. We enjoy the fill your own tortillas at our house, too - they seem to fit everyone!

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  4. A great collection of vegan meal ideas! Thank you for sharing this with Healthy Vegan Fridays. Check back on Friday to see if you were one of the Top 3! We hope to see you again this week. You can submit a post from Friday to end of Tuesday:
    http://www.greenthickies.com/healthy-vegan-fridays

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  5. GREAT round up! Thanks for linking up at our Gluten Free Fridays party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! :)

    We have a Gluten Free gift basket giveaway this week! One lucky winner will score an awesome basket, just in time for Mothers Day!

    Cindy from vegetarianmamma.com

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  6. Some great ideas there :) I hadn't heard of Moujendra before, but I am a huge fan of baked potatoes of all kinds :)

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