3 Minute Low Fat Asian Peanut Sauce & 3 QUICK Meals! |
It was quite popular!
But, the traditional Asian Peanut Sauce wasn't something I wanted to indulge in very often myself. The fact that it was made with Peanut Butter as a primary ingredient meant that it was a higher fat recipe - and for the sake of my health, I try not to make high fat foods an every day indulgence.
Well, recently I got up the courage to try the new Low Fat Powdered Peanut Butter on the market (like PB2). It took a little tinkering, but I was able to adjust my recipe to work GREAT with the low-fat powders.
Now, you can have your cake (I mean Asian Peanut Sauce) and eat it, too! Without feeling guilty! : )
As usual, I made two batch size recipes - one for a single diner, and one family-sized batch
Low Fat 3 Minute Asian Peanut Sauce for One
Stir together with a fork in a small bowl
3 Tablespoons Peanut Butter Powder (like PB2)
2 teaspoons Lime Juice
2 teaspoons Soy Sauce
1 teaspoon Sugar
1 Tablespoon Water (or a little less, as you like for texture)
Sriracha to taste
Low Fat Asian Peanut Sauce - Family Sized Batch
Stir together with a fork in a small bowl
1/2 Cup + 1 Tablespoon Peanut Butter Powder (like PB2)
2 Tablespoons Lime Juice
2 Tablespoons Soy Sauce
1 Tablespoons Sugar
2 to 2 1/2 Tablespoon Water (as you like for texture)
Sriracha to taste (I use about 1/2 teaspoon)
Now, you can use this sauce to make:
Asian Peanut Wraps,
Asian Peanut Noodles, or
Asian Rice & Veggies Bowl with Peanut Sauce
This is being shared on:
Tasty Tuesdays
Tuesdays with a Twist
Modest Mondays
Full Plate Thursday
Raising Homemakers
Healthy & Happy Living
I will post it on my FB page and group.
ReplyDeleteThanks so much! I really appreciate it : ) Great to have you visit : )
DeleteThis is a great Asian Peanut Sauce! Thanks so much for sharing your awesome post with us at Full Plate Thursday and hope to see you again real soon!
ReplyDeleteMiz Helen