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| April Vegan Menu for a Week | 
If you're looking for great vegan menu ideas for this week - look no further : ) 
I've selected a nice variety for you to choose from! 
| Chinese Teriyaki Veggies over Rice | 
| Greek Stuffed Peppers - "Gemista" | 
with
| Purslane Salad with Optional Feta | 
| Indian Lemon Rice with Peas | 
| Copycat Skyline Black Beans & Rice over Angel Hair Pasta | 
| Greek Peas & Artichokes Yachni | 
| Indian Black-Eyed Peas over Rice | 
| Confetti Spaghetti | 
A Breakfast or Brunch Idea
| Cinnamon Roll Crescents | 
A Lunch Idea
| Asian Peanut Sauce Wrap | 
A Dessert Idea
| Samali | 
Enjoy! : )
This is being shared on:
What Did You Do This Weekend?
You're The Star
Menu Plan Monday
Modest Monday
Party in Your PJ's
Wise Woman
Full Plate Thursday
Encouraging Hearts & Homes
Home Matters
Tasty Tuesdays
Tuesdays with a Twist
Full Plate Thursday
Raising Homemakers
Healthy & Happy Living
 
Several of these looks so good. I love the way the stuffed bell peppers look with the 3 colors!
ReplyDeleteThanks so much for dropping by to visit, Donna. It's lovely to see you here : )
DeleteAnna these are really great suggestions for vegan meals. Of course the Greek ones are at the top of my list.
ReplyDeleteThanks so much for visiting, Mary! I love your blog - the pictures in your recent post about St. Andrews/Ag. Andreas were spectacular! : )
DeleteYour meal plan for the week looks delicious, I would love every one of them! Thanks so much for sharing your awesome post with us at Full Plate Thursday and hope to see you again real soon!
ReplyDeleteMiz Helen